I should actually be out there right now, getting the truck cleaned up and ready to roll… but I’m also deeply embroiled in a desperate search for a new job right now. It’s not the best timing, but the hell with it! I’m heading down to Texas to join my brother on our annual Texas exotics hunt! I can freak out about my budget and employment status later.
Some of you regular readers may recall my last two trips to the Lone Star State. We’ll be hunting again with Shane Hearn, of Border Bandit Outfitting. Shane has become as much friend as guide over the years, and I’m looking forward to spending time with him again.
On the menu for this hunt are blackbuck antelope, axis deer, and possibly sika and fallow (if they show up). Last year was kind of tough, since we had more hunters than the place was really set up to handle, but everyone still went home with a cooler full of delicious meat. If you’ve never eaten axis deer, you don’t know what you’ve missed… it’s some of the best stuff you’ll ever put in your mouth. This year it will just be myself and my brother, on the trip. It should make for a quick and fruitful hunt.
In addition to the primary goal of filling the freezer, we’ve each got a trophy animal in our plans. My brother, Scott, will be gunning for a good blackbuck. Seems that my mom saw a blackbuck mount at a shop in TX last year, and decided she’s got to have one for her new house. And, just to keep it company, I’ll be shooting for a big axis buck as well.
Before I go on, I want to address a couple of things regarding the hunting of these exotic animals. First of all, while there are plenty of high-fenced ranches in TX, several species have managed to establish thriving populations… particularly in the Hill Country. Axis deer and blackbuck antelope have been particularly successful, to the point where these animals roam wild, all over the area. I think I saw more axis killed on the roadsides than native whitetails on my last visit… and that says a lot about the density of the population.
Point to that is that a lot of the hunting for these species is not in high-fence ranches. Much of it is no different than hunting the native whitetail or feral hogs. The places we’ll be hunting this coming weekend are low-fenced. However, they are heavily managed for whitetail and game, so it’s not a major challenge to find animals. We’ll focus on areas around the feeders and water sources. Taking does for meat will be almost a gimme… although the trophy bucks will probably be a little tougher.
The other thing we sometimes do down there is hunt “Texas Safari” style. This means we’ll roll in the truck to find game, then take our shots as they present themselves… sometimes right at the vehicle. It’s really not my favorite way to hunt, but it’s how they do things on some of the ranches and it’s productive. When in Rome, and all that…
A lot of folks don’t think much of this kind of hunting, and I’m OK with that. If you don’t like it, don’t do it. But to me, it’s a lot like shooting pheasants on a preserve… only there’s a lot more meat at the end of the day. It’s a lot of fun, and a chance to get out and spend some great time in the field with good friends and family, and end up with a pile of delicious and nutritious meat at the same time.
While on the hunt, feral hogs are bonus animals. Most ranchers there are happy to have the hunters kill as many as they can get. We haven’t seen a lot of hogs on the last couple of hunts down there, but the hope is always present. If all goes well, we may also get a chance to check out a new property that is supposed to be loaded with pigs. I have a good bit of wild pork in the freezer already, but I’m happy to add to the stockpile.
I’ll try to post up some during the trip. I’m driving for about two days there and back, and will be hunting mostly on Friday and Saturday. There’ll be video and photos, of course (although I’m having some issues with my video editing software). The campground where I’ll be staying reportedly has wireless broadband access, so I’ll be online as much as reasonable.
As a totally unrelated aside…
Congratulations to Hank Shaw for his nomination for a James Beard Foundation Award. This is a huge deal, both for Hank and for the hunting community. Not only is he being recognized for his excellent writing and unique perspective; his topic area, wild food cookery, is also getting some of the spotlight. This means folks will get to see hunting in its true context… a source of tasty and nutritious meat, as opposed to a controversial blood sport.
Make sure you drop by Hank’s blog and give him his well-deserved kudos.